Ashta churnam 

Made from common Ayurvedic appetisers and digestants, this classical Ayurvedic preparation is a simple and a highly effective recipe to ensure optimal functioning of Jataragni (digestive fire). For children, who are generally prone to indigestion and worm infestations, a daily dose of Ashta churnam with freshly cooked warm rice and a dash of cow’s ghee ensures a healthy digestive fire and serves as a natural deworming routine.

Taleesadi Churnam 

Taleesadi Churnam is effective in both types of cough – Productive and Non-productive cough. This recipe has antitussive, mucolytic and expectorant actions. It is also highly beneficial in restoring a healthy appetite and reducing bloating and constipation due to the presence of black pepper, long pepper, dried ginger, cinnamon and elaichi.

Sitopaladi Churnam 

Sitopaladi churna is a traditional ayurvedic medicine for treating respiratory, digestive and allergic disorders. The bioactive compounds present in this formulation not only fight allergies and improve healing, but also immunize the body against a host of viral and bacterial infections.

It comprises of sugar, vamshalochana, (white part of the bamboo tree) pepper, cardamom and cinnamon. This recipe possesses strong anti-inflammatory properties and loaded with antioxidants, that prevent free radical damage. Mixed with a glass of warm milk, Sitopaladi churnam is a healthy substitute for synthetic nutritional supplements.

Chyawanaprash Lehyam 

Chyawanprash is an age old recipe for boosting immunity and treating a wide range of common infections. This antioxidant-rich Ayurvedic health supplement is formulated by processing around 50 medicinal herbs with Amla (Indian gooseberry) as the principle ingredient. Amla is considered the richest source of Vitamin C. Regular intake of amla not only leads to a healthy and glowing skin, but also improves eye sight, boosts the immune system, regulates blood sugar and lipids.

Getting your daily dose of Chyawanaprasham is vital to include essential nutrients to boost metabolism, to support healthy respiratory function along with building ojas, the very essence of life and vitality in Ayurveda. It is one of the most commonly used and powerful Rasayanas or rejuvenating agents. It is recommended for everyone at home, the young and the old!

Jeerakabilwadi Lehyam 

A boon for digestive disorders such as hyperacidity, diarrhea, gastritis, ulcers and other pitta-related disorders (Probably one of the reasons why bilwa is offered to Lord Shiva!) This Ayurvedic preparation includes common Indian herbs such as jeera (cumin), bilwa (Aaegle marmelos), Shunti (dry ginger), Ela (cardamom), pippali (long pepper) etc crucial for the restoration of Jataragni (digestive fire) – vital for healthy digestion, assimilation, metabolism and elimination.

Shatavari Lehyam 

Shatavari, known as Asparagus racemosus is the main drug used in the preparation of shatavari lehya, a linctus preparation. In urinary tract infections, menstrual disorders, infertility, as a galactogogue (which help in boosting supply of breastmilk), to ease the symptoms of menopause – Shatavari lehyam has its multifaceted significance in all walks of a woman’s life! The herb is adaptogenic in nature i.e., they work to counteract the effects of stress in the body.

Agasthya Rasayanam 

Lauded for its efficacy in treating respiratory disorders, this traditional Ayurvedic medicine is widely used in common cold, allergic rhinitis, chronic sinusitis, cough, asthma and hiccup. In addition to these, it is also helpful in digestive disorders including loss of desire towards food, irritable bowel syndrome, and haemorrhoids. This preparation is significantly used in the current pandemic both in preventive and restorative aspects.

Sudarshana Churnam Tablet 

Sudarshana churnam is a potent anti-microbial preparation prepared from a combination of 44 Ayurvedic Ingredients used in the management of various types of fever, skin infections, liver disorders, viral and bacterial infections. The principle ingredient, kirata tikta (Swertia Chirata) along with turmeric, giloy, parpata, neem etc provide a reliable and effective platform to fight infections.

Rasnadi Guggulu 

Rasnadi Guggulu is a classical Ayurvedic preparation that is primarily used for the treatment of joint pain, Rheumatic disorders, osteoarthritis, neurological disorders like Sciatica, tinnitus (ringing sensation in the ears), headache, and migraine. It also helps in reducing flatulence, bloating, intestinal gas and abdominal pain occurring due to improper elimination of gas.